top of page

Our Story

The fondest memories are made when gathered around the table. Talbot County local, Chef Doug Stewart and partner Laura Poole at Royal Oak Catering have been bringing people together to celebrate their special events for the past 10 years.

Let our team of knowledgeable event experts assist you through the planning process to make your event as pleasurable for you as it will be for your guests. With every detail accounted for, coupled with creative menus and outstanding service, your guests will be treated like “royalty”. Rest assured that your special day will be memorable for all.

"Food is our common ground, a universal experience"

~James Beard

Untitled design-3.png
bottom of page